Still searching for that perfect holiday gift? We’ve compiled a list of items with a Syracuse connection, many celebrating the entrepreneurial endeavors of University alumni. Whether you’re shopping for foodies, bookworms, sports fans or anyone in between, these Syracuse-connected businesses offer quality products with an Orange twist.
Read more at Syracuse University News.
In continuation of the University’s commitment to providing comprehensive benefits and in appreciation of the contributions of faculty and staff, the University will operate under its holiday schedule and Orange Appreciation Days format for the winter break period from 5 p.m. Wednesday, Dec. 24, 2025, through Sunday, Jan. 4, 2026. Normal business hours will resume on Monday, Jan. 5, 2026.
Read more at Syracuse University News.
In September, Carrie Frobe was named Interim Director of Campus Dining. Frobe was previously the Associate Director of Retail Dining, a role she had held since beginning her tenure at Syracuse University in October 2024. In that position, she managed all retail dining locations on campus, including campus cafes, convenience stores, and the food courts at Schine and Goldstein Student Centers.
In her new role, Frobe will oversee both retail and residential dining on campus and work closely with Campus Dining culinary and management teams to continue to provide convenient, nutritious, and delicious food to the Syracuse University community. She will report directly to Cheryl Fabrizi, Associate Vice President of Auxiliary Services.
Read more at the Syracuse University Parent Portal.
